Small rural hotel for gourmets in Galicia

Rental description

Welcome to Mari’s small ** family eco hotel located in the village of Galicia, near the sea and Santiago de Compostela. Mari Carmen’s family (husband, brothers and children) is polyglot and proud of their cultural heritage. They always enjoy giving regional pointers to visitors!

The rural establishment offers a total of 6 rooms, including 4 double and two family rooms fully equipped with a private bathroom, fireplace, balcony and free internet connection.

The common areas include a living room with fireplace, a reading room with television, a library and a terrace offering a magnificent view of the surrounding countryside. The common kitchen is equipped with a dishwasher, a microwave and a stove.

Outside, you can relax in the large garden equipped with barbecues. Freshen up near the fountain where, in the past, people used to wash themselves and draw water.

Children will be delighted to visit the animals from the farm, which provides a large portion of the products used in the meals.

For gourmets, we recommend trying the regional and organic cuisine in the hotel’s restaurant, open for breakfast, lunch and dinner. Mari Carmen is passionate about cuisine. For her, eating is, above all, a matter of lifestyle and conviviality involving respect for traditions and the environment: “My cuisine is a cuisine with an identity” she says.

Sustainability criteria

The hotel makes extensive use of renewable energies for heating and daily energy needs: solar panels, wood for heating (fireplaces) and for cooking.

For meals, Mari Carmen favors local, organic and seasonal products:

- Galician meats predominate the menu, often from the family farm.
- Creative and tasteful cuisine that reinvents traditional recipes such as corn empanadas or Costa da Morte maritime specialties.
- Conviviality: After dinner, it is customary to mingle over some Galician liqueurs. Some festivities like Entroido are also represented by certain dishes.